End Grain Cutting Boards

from $170.00

End-Grain Cutting Boards

Engineered for Serious Cooking, Built for Everyday Use

End-grain cutting boards are the gold standard in kitchen prep, prized by professional chefs and serious home cooks alike. Unlike traditional long-grain or edge-grain boards, end-grain boards expose the vertical fibers of the wood. This creates a cutting surface that is naturally more durable, resilient, and easier on your knives. When a blade meets an end-grain board, the wood fibers gently separate and then close back up—protecting sharp edges while greatly extending the life of the board.

Each board is crafted one at a time from premium Walnut or Maple, then carefully sanded and finished with a food-safe mineral oil and beeswax blend for lasting protection. With a substantial weight and thickness, these boards won’t slide around while you work—thanks to the integrated non-slip feet. Finger grips are built into every board for easy lifting and handling, even in a busy kitchen.

Available Sizes:

  • Standard – 16" x 12" x 2"

  • Medium – 20" x 16" x 2"

  • Large – 24" x 18" x 2.5"

Included Features:
✔ Non-slip rubber feet for stability
✔ Finger grips for easier handling
✔ Food-safe mineral oil + beeswax finish

Optional Add-on: Juice groove for catching liquids during carving or prep.

Whether you’re chopping vegetables, carving meats, or serving charcuterie, these boards are designed to handle it all while looking beautiful for years to come. End-grain construction isn’t just a style—it’s a performance technology that elevates your kitchen tools to the next level.

Material:
Size:
Juice Groove:

End-Grain Cutting Boards

Engineered for Serious Cooking, Built for Everyday Use

End-grain cutting boards are the gold standard in kitchen prep, prized by professional chefs and serious home cooks alike. Unlike traditional long-grain or edge-grain boards, end-grain boards expose the vertical fibers of the wood. This creates a cutting surface that is naturally more durable, resilient, and easier on your knives. When a blade meets an end-grain board, the wood fibers gently separate and then close back up—protecting sharp edges while greatly extending the life of the board.

Each board is crafted one at a time from premium Walnut or Maple, then carefully sanded and finished with a food-safe mineral oil and beeswax blend for lasting protection. With a substantial weight and thickness, these boards won’t slide around while you work—thanks to the integrated non-slip feet. Finger grips are built into every board for easy lifting and handling, even in a busy kitchen.

Available Sizes:

  • Standard – 16" x 12" x 2"

  • Medium – 20" x 16" x 2"

  • Large – 24" x 18" x 2.5"

Included Features:
✔ Non-slip rubber feet for stability
✔ Finger grips for easier handling
✔ Food-safe mineral oil + beeswax finish

Optional Add-on: Juice groove for catching liquids during carving or prep.

Whether you’re chopping vegetables, carving meats, or serving charcuterie, these boards are designed to handle it all while looking beautiful for years to come. End-grain construction isn’t just a style—it’s a performance technology that elevates your kitchen tools to the next level.